Honey Mustard Baked Chicken Breast Recipe

Sweet and tangy honey mustard sauce coats these baked chicken breasts, making them an instant family favorite.

4 chicken breasts

1/4 cup honey

1/4 cup Dijon mustard

2 tbsp olive oil

1 tbsp fresh rosemary (chopped)

Salt and pepper to taste

Directions

Step1

Preheat oven to 375°F (190°C).

Step2

Mix honey, Dijon mustard, olive oil, rosemary, salt, and pepper.

Step3

Coat chicken breasts with the mixture and place in a baking dish.

Step4

Bake for 25-30 minutes until chicken is fully cooked.

For a crispier finish, broil the chicken for the last 2 minutes. Use whole-grain mustard for extra texture and flavor.